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Ensure Your Meat’s Perfect Every Time with a Talking Thermometer

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The dangers of eating undercooked meat can be significant, especially for those with already weakened immune systems. While there are numerous meat thermometers on the market today, they often contain small displays and difficult-to-read numbers and gauges. And for senior eyes the standard meat thermometers with their tiny numbers just

won’t cut it. Oregon Scientific’s Grill Right Wireless Talking BBQ/Oven Thermometer eliminates a lot of these problems, as it verbally alerts you when your food is sufficiently cooked.The thermometer has settings for rare, medium-rare, medium and well-done, and the wireless receiver works at up to 330 feet away.

To read more about the Grill Right Wireless Talking Thermometer, click here.

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